Care Instructions

option #1:
Eat Your CakeBest eaten within 3 days. Store your cake in the cellophane bag or air tight container.
option #2:
RefrigerateBest eaten within 10 days. Allow approximately 3 hours for the cake to reach room temperature.
option #3:
FreezeUp to 6 months. Allow approximately 4 hours for the cake to thaw.

Best Eaten at Room Temperature!